//ooc; This sat in my inbox for 3 weeks and I was stumped, but from my research, it’s unlikely that Lestat would have eaten pizza in the Auvergne, as it might have been difficult to make tomatoes grow there at that time. I don’t know when pizza first came to Paris, he might have had it there. 

@takemetocoffin-or-losemeforever​, my French resource, informs me Lestat might have had tourte aux pommes de terre, which is Auvergne potato pie. It tastes like potatoes and cream, mostly. There might be other pizza-adjacent foods he might have had. 

Is there a foodie in the house?

What foods does he miss, though? What foods would he have liked to try that didn’t exist during his time or were prohibitively expensive? Reblog/comment what you think, or message him about specifics.